Our Menu
A gastronomic and artistic experience to be enjoyed at Maxime Restaurante, in the center of Lisbon.
Menu inspired by Portuguese and world classics. A very unique identity that reflects diversity through true gastronomic works of art, with the sole purpose of provoking the sin of gluttony in those who dare to try it.
Snacks
FROM WEDNESDAY TO SATURDAY FROM 05H00PM TO 07H30PM
CONCUBINE'S DAGGER | €8.50
Chicken satay, peanut sauce, spring onion and sesame seeds
GEISHA'S PRIZE | €8.50
Vegetable gyoza, mizuna, cucumber salad e kimchi mayo
SULTAN'S POISON | €7.50
Babaganoush, pomegranate, cucumber, parsley, smoked paprika and lebanese bread
NASTY SEX SALMON | €11.00
Salmon tartare, soft boiled egg and avocado
BURGUER FOR GREEDY PEOPLE | €15.00
Beef burguer, onion rings, honey, mache, brie, mustard sauce, french fries
VEGANIZE IT | €13.50
Brioche, portobello, gorgonzola, walnuts, arugula, dried tomato, caramelised onion, french fries
THE TUNA HIDOUT | €16.50
Crispy tuna, flat bread, miso mayo, coleslaw, mizuna, sweet potato chips
EMPEROR CHICKEN | €13.00
Romaine leaves, crispy shrimp, caesar sauce, bacon, crouton, regional cheese
FRENCH FRIES | €3.50
SWEET POTATO FRIES | €4.00
MELTING PLEASURE | €3.00
Homemade icecream and topping
GO HAZELNUTS | €7.50
Hazelnut mousse, fudge, sour cherry, cookie crumble and marshmallow
THAT CLASSIC | €8.50
Paris brest, mascarpone, raspberry and coffee crumble
WICKED QUEEN APPLE | €6.50
Apple, salted caramel parfait and oat crumble
UNDER THE SEA
DIVE INTO THEIR SECRETS
GOT A BLACK MAGIC RISOTTO | €18.00
Cuttlefish, tempura and coriander risotto
LAVISH LOBSTER | €25.00
Lobster, fresh ricotta and pesto ravioli, sautéed spinach
GONE FISHING | €22.00
Ruddy turbot, cockle sherry, kale and coriander texture
SINK YOUR TEETH INTO THIS
YOU'LL ENJOY FOR SURE
I DON'T GIVE A DUCK| €21.00
Duck magret, orange, parsnip puree, enoki tempura, Madeira sauce and seasonal sprouts
ENJOY, BUT DON'T PIG OUT | €19.00
Black pork, kale, quince and oven rice
PEPPERCORN LUST | €23.00
Angus sirloin steak, mustard and green pepper sauce, fresh asparagus and potato saladhit
THE LAST SIN
DON'T DENY YOURSELF
MELTING PLEASURE | €3.00
Ice cream and artisanal topping
GO HAZELNUTS | €7.50
Hazelnut mousse, fudge, sour cherry, cookie crumble and marshmallow
THAT CLASSIC | €8.50
Paris brest, mascarpone, raspberry and coffee crumble
WICKED QUEEN APPLE | €6.50
Apple, salted caramel parfait and oat crumble
The sin of gluttony
FROM WEDNESDAY TO SATURDAY FROM 07H30PM TO 10H30PM
FOREPLAY
YOU'VE GOT TO START SOMEWHERE
COUVERT | €3.50
Hot buns and homemade flavoured butter
LA CRÈME DE LA CRÈME | €5.00
Truffled leek cream, Azores 'ilha' cheese foam and herb crumble
BEYONG THE SEA | €6.50
Bisque, lemon grass, ginger and coriander
PRETTY BOYS EAT THEIR VEGETABLES | €10.00
Roasted baby vegetables, babaganoush, pomegranate and fresh sprouts
CHEESE FOREST | €13.00
Chèvre, watercress, roasted apricots, caramelised nuts, lavender honey on brioche
NASTY SEXY SALMON | €11.00
Salmon tartare, soft boiled egg and avocado
MARTINI BOMBSHELL | €7.50
Homemade croquette and Martini gel
FOR THE STRONG OF HEART | €15.00
Foie gras terrine, brioche french toast and Port wine textures
LET'S GET DOWN TO EARTH
GET YOUR FEET GROUNDED
ITALIAN FLIRT | €14.00
Homemade gnocchi, pear, creamy gorgonzola sauce, arugula and caramelized walnuts
FUNKY FUNGHI | €14.00
Wild mushrooms risotto, pumpkin seeds, truffle oil and seasonal sprouts
